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Barista

San Antonio, Texas

Job Category: Food & Beverage

Req ID 33085
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Overview:

Barista

Job Type: Seasonal
Pay Rate: $12/hour, plus tips
Category: Food Service
Location: Six Flags Fiesta Texas in San Antonio, Texas

WHAT WE PROVIDE:


This is a seasonal position at Six Flags Fiesta Texas, in San Antonio, TX. This position features competitive pay starting at $12 per hour, plus tips and also comes with perks such as: FREE entry to any Six Flags Park for all employees and a guest with each visit, additional complimentary tickets for friends and family, discounts on food and merchandise for all employees, Dayforce Wallet and biweekly pay.


Responsibilities:

As a Roller Coaster Coffee Barista, you’ll recreate the Starbucks experience, brewing and crafting amazing coffee and drinks while providing friendly service to our guests. You’ll take orders, keep the coffee stations stocked and clean, and offer menu recommendations.

HOW YOU WILL DO IT:

  • Stay up to date on our menu offerings and any seasonal specials, sharing recommendations with customers when appropriate
  • Prepare a variety of beverages and food items, from lattes and espresso drinks to Frappuccino's and custom creations
  • Pay close attention to detail when preparing drinks, ensuring each one meets our high-quality standards
  • Help open and close by cleaning, prepping ingredients, and setting up stations for a successful shift ahead
  • Assisting with food locations, kiosks, and stands as needed to ensure guest satisfaction and support business operations
  • Performing other duties as assigned

Qualifications:
  • You must be at least 16 years of age
  • Able to stand, walk, bend, and reach throughout your shift
  • 1 years+ experience in barista role preferred
  • Food Handler’s Certification (Provided)
  • Ability to communicate effectively including reading, writing and speaking
  • Be available to work flexible hours including nights, weekends, and holidays 


OTHER FUNCTIONS:

  • All other duties necessary to support the Food & Beverage department
  • Reports to Food & Beverage Operations Leadership Team
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