Search Results - 40 Food & Beverage Jobs Found
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Food and Beverage Team Member (Closing Preferred)
San Antonio, TX -
Executive Chef - Salary: $90,000 - $120,000
Valencia, Los Angeles, CA -
Food and Beverage Team Member- up to $11.50/hr.
Austell, GA -
Safety Sanitation Supervisor $25.00/HR
Vallejo, CA -
Bartender
Mason, OH -
Food and Beverage Team Member $17.00/HR
Vallejo, CA -
Food & Beverage Team Member
Arlington, TX -
TABC - Food & Beverage Team Member (Closing Shift Preferred)
San Antonio, TX -
Bartender
Charlotte, NC -
Starbucks Barista
Charlotte, NC -
Line Cook
Mason, OH -
Food Service Team Member - $18.47/hr.
Valencia, Los Angeles, CA -
Food and Beverage Bartender
Vaughan, Ontario -
Cook
San Antonio, TX -
Haunt - Food & Beverage Team Member
Doswell, VA -
Haunt - Bartender
Doswell, VA -
Executive Chef
Buena Park, CA -
Bartender
Jackson, NJ -
Starbucks Barista
Mason, OH -
Bartender $12 plus Tips
Oklahoma City, OK -
Food and Beverage Team Member
Charlotte, NC -
Bartender
Allentown, Lehigh, PA -
Baker Assistant
Buena Park, CA -
Food Service Team Member
Mason, OH -
Bakery Team Lead
Buena Park, CA -
Baker
Buena Park, CA -
Server - Knott's Hotel
Buena Park, CA -
Barista - Knott's Hotel
Buena Park, CA -
Dishwasher - Knott's Hotel
Buena Park, CA -
Steward
Buena Park, CA -
Food and Beverage Sanitation Supervisor in Training - $19.47/hr.
Valencia, Los Angeles, CA -
Cook
Buena Park, CA -
Busser - Knott's Hotel
Buena Park, CA -
Culinary Cook - $19.00/hr
Valencia, Los Angeles, CA -
Server
Buena Park, CA -
Banquet Bartender, Part Time
Sandusky, OH -
Cook Part Time - Knott's Hotel
Buena Park, CA -
Food Service Team Member- $12/Hour
Oklahoma City, OK -
Bartender - Knott's Hotel
Buena Park, CA -
Host - Knott's Hotel
Buena Park, CA
Why We Love What We Do
Seasonal Area Supervisor, Aquatics
LEXI
"I started in 2017 and I've worked in rides, admissions, entertainment and aquatics. I was eventually promoted to a team lead, then a supervisor and now I am an area supervisor. I absolutely love my job and I wouldn't trade it for anything to be honest."
Manager, Food and Beverage
ALEX
"I had season passes every summer, so I decided to apply. When the summer's in full gear, the environment that you're surrounded by with the guests, the rides going and all the associates working around you doing their jobs, the energy that it brings is really exciting."
Area Manager, Admissions
YOLANDA
"I saw they were hiring guest service reps, so I thought - OK, this is pretty cool and I applied. I really enjoyed it and am still here! The best thing is the relationships that I've made with my coworkers and guests. A lot of people, clock out of a job and then go home, but here you clock out and you get to go to an amusement park, which is pretty awesome."