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Managerial SUP, Food Service-CORE

PARK

Hurricane Harbor Arlington

LOCATION

Arlington , Texas

JOB TYPE

Part-Time

CATEGORY

Food Service

Key Duties and Responsibilities:


· Assure profitability of assigned area by closely monitoring inventory and product spoilage.


· Adhere and enforce ALL DEPARTMENT GROOMING, SAFETY and CASH HANDLING POLICIES.


· Focused on driving daily per capita, and revenue.


· Ability to monitor and positively interact with Team Member and Guests.


· Support the company mantra; Friendly, Clean, Fast, Safe Service.


· Maintain a neat, well-organized area.


· Ensure good consistent food quality and proper portion control


· Monitor daily staffing levels in assigned area.


· Ensure all products and services are made available to Guests.


· Able to properly administer and record disciplinary actions.


· Perform all other duties assigned by Senior Leadership Team.


Skills and Qualifications:


· Must be at least 18 years of age,


· TABC and Food Manger certified


· Must be willing to work a varied schedule, including extended shifts, nights, weekends, and holidays as needed


· Available to work 40 hours a week during full time operation and 1-2 work crew days during weekend operation


· Must be professional, possess effective communication skills, energetic, self-motivated, able to motivate others, assist in park wide projects as required, ability to multi-task, possess strong leadership skills, and have a positive attitude


· Must have the ability to stand, sit, and walk for prolonged periods, as well as, and lift to forty pounds occasionally.